Friday, July 11, 2014

Corndogs

The post it note has the recipe I used for the batter. I sliced organic hot dogs in half and dipped them in the batter. Then I fried them in coconut oil in our deep fryer. They were so good.

I tested out freezing them and reheating in the microwave from frozen and it totally worked. Not as good as fresh, but still good.

Next time, I need to remember to butterfly the hot dogs so they're not choking hazards before frying them. I did that after and it hurt the effect. Definitely making these again though!

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