Saturday, December 3, 2011

Green Apple Salad with Maple Dressing

This is probably my new favorite salad. Green apples with dried cherries, nuts and dressing made with real maple syrup. Go here for the recipe. I subbed pecans because I'm avoiding walnuts for the Boy and red wine vinegar because it's what I had. Oh, and I used olive oil. The dressing made at least twice as much as we needed but having leftover dressing is awesome. Thanks for sharing JL!

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